Winery Luc et Sylvie BoilleyVin Jaune Côtes du Jura
This wine generally goes well with poultry, mature and hard cheese or mushrooms.
Food and wine pairings with Vin Jaune Côtes du Jura
Pairings that work perfectly with Vin Jaune Côtes du Jura
Original food and wine pairings with Vin Jaune Côtes du Jura
The Vin Jaune Côtes du Jura of Winery Luc et Sylvie Boilley matches generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of shrimp with curry express, mashed potatoes with chastillon cheese or royal couscous.
Details and technical informations about Winery Luc et Sylvie Boilley's Vin Jaune Côtes du Jura.
Discover the grape variety: Savagnin
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.
Last vintages of this wine
The best vintages of Vin Jaune Côtes du Jura from Winery Luc et Sylvie Boilley are 0, 1997
Informations about the Winery Luc et Sylvie Boilley
The Winery Luc et Sylvie Boilley is one of of the world's greatest estates. It offers 18 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
