Winery Luc et Sylvie BoilleyL' Etoile Tradition Chardonnay - Savagnin
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the L' Etoile Tradition Chardonnay - Savagnin from the Winery Luc et Sylvie Boilley
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L' Etoile Tradition Chardonnay - Savagnin of Winery Luc et Sylvie Boilley in the region of Bordeaux is a powerful.
Food and wine pairings with L' Etoile Tradition Chardonnay - Savagnin
Pairings that work perfectly with L' Etoile Tradition Chardonnay - Savagnin
Original food and wine pairings with L' Etoile Tradition Chardonnay - Savagnin
The L' Etoile Tradition Chardonnay - Savagnin of Winery Luc et Sylvie Boilley matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork colombo, ham and comté quiche or broccoli gratin.
Details and technical informations about Winery Luc et Sylvie Boilley's L' Etoile Tradition Chardonnay - Savagnin.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Luc et Sylvie Boilley
The Winery Luc et Sylvie Boilley is one of of the world's great estates. It offers 18 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
