Winery L.A.S. VinoWhole Bunch Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Whole Bunch Grenache
Pairings that work perfectly with Whole Bunch Grenache
Original food and wine pairings with Whole Bunch Grenache
The Whole Bunch Grenache of Winery L.A.S. Vino matches generally quite well with dishes of beef or mature and hard cheese such as recipes of sauté of lamb with curry or titgazelle's herring and leek pie.
Details and technical informations about Winery L.A.S. Vino's Whole Bunch Grenache.
Discover the grape variety: Cabernet-Franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Whole Bunch Grenache from Winery L.A.S. Vino are 2018, 0
Informations about the Winery L.A.S. Vino
The Winery L.A.S. Vino is one of of the world's great estates. It offers 25 wines for sale in the of Ferguson Valley to come and discover on site or to buy online.
The wine region of Ferguson Valley
Ferguson Valley is an emerging Australian wine district within the official Geographe wine region of Western Australia. Located just inland from the Indian Ocean coast, this sunny valley is cooled and moistened by sea breezes during hot summer afternoons, allowing it to produce Powerful wines of unusual complexity. Located immediately North of the Blackwood Valley and the famous Margaret River, the land is surrounded by some of the most established vineyards in Western Australia. That said, 'established' here only means 30 or 40 years, as the region's wine-making potential was only really recognised in the 1970s.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
