Winery LoxeraLa Mujer Caballo Blanco
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with La Mujer Caballo Blanco
Pairings that work perfectly with La Mujer Caballo Blanco
Original food and wine pairings with La Mujer Caballo Blanco
The La Mujer Caballo Blanco of Winery Loxera matches generally quite well with dishes of spicy food or sweet desserts such as recipes of real paella recipe from valencia or homemade cookies.
Details and technical informations about Winery Loxera's La Mujer Caballo Blanco.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of La Mujer Caballo Blanco from Winery Loxera are 0
Informations about the Winery Loxera
The Winery Loxera is one of of the world's greatest estates. It offers 8 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
