
Winery LovelliCollezione Privata Inzolia - Pinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Collezione Privata Inzolia - Pinot Grigio from the Winery Lovelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collezione Privata Inzolia - Pinot Grigio of Winery Lovelli in the region of Sicily is a powerful.
Food and wine pairings with Collezione Privata Inzolia - Pinot Grigio
Pairings that work perfectly with Collezione Privata Inzolia - Pinot Grigio
Original food and wine pairings with Collezione Privata Inzolia - Pinot Grigio
The Collezione Privata Inzolia - Pinot Grigio of Winery Lovelli matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fried rice with shrimp and chicken, salmon and goat cheese quiche or emulsion of foie gras with pata negra.
Details and technical informations about Winery Lovelli's Collezione Privata Inzolia - Pinot Grigio.
Discover the grape variety: Corinthe
Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.
Last vintages of this wine
The best vintages of Collezione Privata Inzolia - Pinot Grigio from Winery Lovelli are 2018, 0
Informations about the Winery Lovelli
The Winery Lovelli is one of of the world's greatest estates. It offers 7 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.














