Winery Loup des VignesBalmes Dauphinoises Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Balmes Dauphinoises Pinot Noir from the Winery Loup des Vignes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Balmes Dauphinoises Pinot Noir of Winery Loup des Vignes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Balmes Dauphinoises Pinot Noir
Pairings that work perfectly with Balmes Dauphinoises Pinot Noir
Original food and wine pairings with Balmes Dauphinoises Pinot Noir
The Balmes Dauphinoises Pinot Noir of Winery Loup des Vignes matches generally quite well with dishes of beef, pasta or veal such as recipes of beer goulash, tagliatelle with fresh salmon or veal rouelle normande.
Details and technical informations about Winery Loup des Vignes's Balmes Dauphinoises Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Balmes Dauphinoises Pinot Noir from Winery Loup des Vignes are 0
Informations about the Winery Loup des Vignes
The Winery Loup des Vignes is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
