Winery Louis de GrenelleCuvée Maitre de Chai 3/ 7.7.4
Sparkling wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Pineau d'Aunis and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Cuvée Maitre de Chai 3/ 7.7.4 of Winery Louis de Grenelle in the region of Loire Valley often reveals types of flavors of vegetal, tree fruit.
Food and wine pairings with Cuvée Maitre de Chai 3/ 7.7.4
Pairings that work perfectly with Cuvée Maitre de Chai 3/ 7.7.4
Original food and wine pairings with Cuvée Maitre de Chai 3/ 7.7.4
The Cuvée Maitre de Chai 3/ 7.7.4 of Winery Louis de Grenelle matches generally quite well with dishes of beef, veal or pork such as recipes of beef with mustard, bigos (polish sauerkraut with paprika) or blue cord.
Details and technical informations about Winery Louis de Grenelle's Cuvée Maitre de Chai 3/ 7.7.4.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Louis de Grenelle
The Winery Louis de Grenelle is one of of the world's greatest estates. It offers 36 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
