Winery Lou DumontLéa Sélection Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes'
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Léa Sélection Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes'
Pairings that work perfectly with Léa Sélection Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes'
Original food and wine pairings with Léa Sélection Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes'
The Léa Sélection Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes' of Winery Lou Dumont matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Lou Dumont's Léa Sélection Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Lou Dumont
The Winery Lou Dumont is one of of the world's great estates. It offers 66 wines for sale in the of Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes' to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes'
The wine region of Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jean-Claude Ramonet or the Domaine Fernand & Laurent Pillot produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'Les Grandes Ruchottes' often reveals types of flavors of pineapple, microbio or orange and sometimes also flavors of honey, hazelnut or oil.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.