Winery Los HaroldosMalbec Roble
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Malbec Roble from the Winery Los Haroldos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malbec Roble of Winery Los Haroldos in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Malbec Roble of Winery Los Haroldos in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Malbec Roble
Pairings that work perfectly with Malbec Roble
Original food and wine pairings with Malbec Roble
The Malbec Roble of Winery Los Haroldos matches generally quite well with dishes of beef, lamb or poultry such as recipes of bernard's potée, lamb roast with lavender or stuffed eggplant (with vegetables or mixed).
Details and technical informations about Winery Los Haroldos's Malbec Roble.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Malbec Roble from Winery Los Haroldos are 2018, 2017, 2016, 2015 and 2014.
Informations about the Winery Los Haroldos
The Winery Los Haroldos is one of of the world's greatest estates. It offers 73 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
