Lorimar Vineyards And Winery - Fusion Zinfandel - Petite Sirah

Lorimar Vineyards And WineryFusion Zinfandel - Petite Sirah

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Fusion Zinfandel - Petite Sirah of Lorimar Vineyards And Winery is a red wine from the region of Temecula Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Fusion Zinfandel - Petite Sirah of the Lorimar Vineyards And Winery is in the top 10 of wines of Temecula Valley.

Taste structure of the Fusion Zinfandel - Petite Sirah from the Lorimar Vineyards And Winery

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Fusion Zinfandel - Petite Sirah of Lorimar Vineyards And Winery in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Fusion Zinfandel - Petite Sirah of Lorimar Vineyards And Winery in the region of California often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Lorimar Vineyards And Winery's Fusion Zinfandel - Petite Sirah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

Last vintages of this wine

Fusion Zinfandel - Petite Sirah - 2013
In the top 10 of of Temecula Valley wines
Average rating: 4.211110
Fusion Zinfandel - Petite Sirah - 2012
In the top 10 of of Temecula Valley wines
Average rating: 4.611110.5
Fusion Zinfandel - Petite Sirah - 2011
In the top 10 of of Temecula Valley wines
Average rating: 3.61110.50
Fusion Zinfandel - Petite Sirah - 2010
In the top 10 of of Temecula Valley wines
Average rating: 4.811110.5
Fusion Zinfandel - Petite Sirah - 0
In the top 10 of of Temecula Valley wines
Average rating: 4.211110

The best vintages of Fusion Zinfandel - Petite Sirah from Lorimar Vineyards And Winery are 2010, 2012, 2013, 0 and 2011.

Informations about the Lorimar Vineyards And Winery

The winery offers 54 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Temecula Valley in the region of California
Find the Lorimar Vineyards And Winery on Facebook and on Twitter

The Lorimar Vineyards And Winery is one of of the world's greatest estates. It offers 52 wines for sale in the of Temecula Valley to come and discover on site or to buy online.

Top wine California
In the top 15000 of of United States wines
In the top 10 of of Temecula Valley wines
In the top 60000 of red wines
In the top 90000 wines of the world

The wine region of Temecula Valley

The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

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