Winery LopfeGötighofer Turmli-Wy Thurgau Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Götighofer Turmli-Wy Thurgau Blauburgunder from the Winery Lopfe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Götighofer Turmli-Wy Thurgau Blauburgunder of Winery Lopfe in the region of Thurgau is a with a nice freshness.
Food and wine pairings with Götighofer Turmli-Wy Thurgau Blauburgunder
Pairings that work perfectly with Götighofer Turmli-Wy Thurgau Blauburgunder
Original food and wine pairings with Götighofer Turmli-Wy Thurgau Blauburgunder
The Götighofer Turmli-Wy Thurgau Blauburgunder of Winery Lopfe matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with dark beer, dafina or rabbit with beer.
Details and technical informations about Winery Lopfe's Götighofer Turmli-Wy Thurgau Blauburgunder.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Informations about the Winery Lopfe
The Winery Lopfe is one of of the world's greatest estates. It offers 5 wines for sale in the of Thurgau to come and discover on site or to buy online.
The wine region of Thurgau
The wine region of Thurgau of Switzerland. Wineries and vineyards like the Domaine Weingut Lenz or the Domaine Weingut Lenz produce mainly wines red, white and pink. The most planted grape varieties in the region of Thurgau are Pinot noir, Müller-Thurgau and Cabernet-Jura, they are then used in wines in blends or as a single variety. On the nose of Thurgau often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices or red fruit.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
