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Winery LopfeGötighofer Turmli-Wy Thurgau Blauburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Götighofer Turmli-Wy Thurgau Blauburgunder from the Winery Lopfe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Götighofer Turmli-Wy Thurgau Blauburgunder of Winery Lopfe in the region of Thurgau is a with a nice freshness.
Food and wine pairings with Götighofer Turmli-Wy Thurgau Blauburgunder
Pairings that work perfectly with Götighofer Turmli-Wy Thurgau Blauburgunder
Original food and wine pairings with Götighofer Turmli-Wy Thurgau Blauburgunder
The Götighofer Turmli-Wy Thurgau Blauburgunder of Winery Lopfe matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of lamb, roast pork with prunes or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Lopfe's Götighofer Turmli-Wy Thurgau Blauburgunder.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Lopfe
The Winery Lopfe is one of of the world's greatest estates. It offers 5 wines for sale in the of Thurgau to come and discover on site or to buy online.
The wine region of Thurgau
The wine region of Thurgau of Switzerland. Wineries and vineyards like the Domaine Weingut Lenz or the Domaine Weingut Lenz produce mainly wines red, white and pink. The most planted grape varieties in the region of Thurgau are Pinot noir, Müller-Thurgau and Cabernet-Jura, they are then used in wines in blends or as a single variety. On the nose of Thurgau often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices or red fruit.
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The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).