
Winery Loma LargaLos Lagos Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Los Lagos Sauvignon Blanc from the Winery Loma Larga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los Lagos Sauvignon Blanc of Winery Loma Larga in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Los Lagos Sauvignon Blanc
Pairings that work perfectly with Los Lagos Sauvignon Blanc
Original food and wine pairings with Los Lagos Sauvignon Blanc
The Los Lagos Sauvignon Blanc of Winery Loma Larga matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of oven-roasted breton lobster with salted butter from the jaguin brothers (the..., magic cake cheese quiche or ham and cheese wraps ika style.
Details and technical informations about Winery Loma Larga's Los Lagos Sauvignon Blanc.
Discover the grape variety: Oberlin noir
Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Los Lagos Sauvignon Blanc from Winery Loma Larga are 0
Informations about the Winery Loma Larga
The Winery Loma Larga is one of of the world's great estates. It offers 13 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.














