Winery Loel - Ευάμπελος Γῆ Xynisteri Dry White

Winery LoelΕυάμπελος Γῆ Xynisteri Dry White

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ευάμπελος Γῆ Xynisteri Dry White of Winery Loel is a white wine from the region of Lemesos.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Ευάμπελος Γῆ Xynisteri Dry White of Winery Loel in the region of Lemesos often reveals types of flavors of citrus fruit.

Details and technical informations about Winery Loel's Ευάμπελος Γῆ Xynisteri Dry White.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Albarino

It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Ευάμπελος Γῆ Xynisteri Dry White - 2015
In the top 100 of of Lemesos wines
Average rating: 3.111100
Ευάμπελος Γῆ Xynisteri Dry White - 0
In the top 100 of of Lemesos wines
Average rating: 3.211100

The best vintages of Ευάμπελος Γῆ Xynisteri Dry White from Winery Loel are 0, 2015

Informations about the Winery Loel

The winery offers 29 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Lemesos

The Winery Loel is one of of the world's great estates. It offers 14 wines for sale in the of Lemesos to come and discover on site or to buy online.

Top wine Lemesos
In the top 650 of of Cyprus wines
In the top 400 of of Lemesos wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Lemesos

The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

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