Winery Lodi CorazzaBentivoglio Bologna Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Bentivoglio Bologna Bianco of the Winery Lodi Corazza is in the top 40 of wines of Colli Bolognesi.
Taste structure of the Bentivoglio Bologna Bianco from the Winery Lodi Corazza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bentivoglio Bologna Bianco of Winery Lodi Corazza in the region of Émilie-Romagne is a powerful with a nice freshness.
Food and wine pairings with Bentivoglio Bologna Bianco
Pairings that work perfectly with Bentivoglio Bologna Bianco
Original food and wine pairings with Bentivoglio Bologna Bianco
The Bentivoglio Bologna Bianco of Winery Lodi Corazza matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese bowl, thai shrimp sauce or asparagus and comté cake.
Details and technical informations about Winery Lodi Corazza's Bentivoglio Bologna Bianco.
Discover the grape variety: Segalin
Ségalin noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ségalin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Lodi Corazza
The Winery Lodi Corazza is one of of the world's greatest estates. It offers 14 wines for sale in the of Colli Bolognesi to come and discover on site or to buy online.
The wine region of Colli Bolognesi
The wine region of Colli Bolognesi is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Manaresi or the Domaine Corte d'Aibo produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli Bolognesi are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi often reveals types of flavors of microbio, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
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The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.