Winery Lo SparviereIl Cacciatore Curtefranca
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Il Cacciatore Curtefranca from the Winery Lo Sparviere
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Cacciatore Curtefranca of Winery Lo Sparviere in the region of Lombardia is a powerful.
Food and wine pairings with Il Cacciatore Curtefranca
Pairings that work perfectly with Il Cacciatore Curtefranca
Original food and wine pairings with Il Cacciatore Curtefranca
The Il Cacciatore Curtefranca of Winery Lo Sparviere matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison leg in casserole, tuscan linguine or couscous merguez.
Details and technical informations about Winery Lo Sparviere's Il Cacciatore Curtefranca.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Il Cacciatore Curtefranca from Winery Lo Sparviere are 0
Informations about the Winery Lo Sparviere
The Winery Lo Sparviere is one of of the world's greatest estates. It offers 13 wines for sale in the of Curtefranca to come and discover on site or to buy online.
The wine region of Curtefranca
Lombard DOC renamed in 2008 (~2,800 ha south shore Lake Iseo, Brescia): signature Chardonnay as white king (50%) complemented by Pinot Blanc and Pinot Noir — rich aromatic profile with lively acidity. Merlot (25%), Cabernet Sauvignon (10-35%), Cabernet Franc and Carmenère (20%) as red kings — structured Bordeaux style with black fruits and spice. Tempered lakeside microclimate, signature glacial moraines, still wines complementing neighbouring Franciacorta DOCG.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
