Winery Ronco Calino - Ponènt Rosso

Winery Ronco CalinoPonènt Rosso

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ponènt Rosso of Winery Ronco Calino is a red wine from the region of Curtefranca of Lombardia.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Ponènt Rosso from the Winery Ronco Calino

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Ponènt Rosso of Winery Ronco Calino in the region of Lombardia is a powerful.

Wine flavors and olphactive analysis

Details and technical informations about Winery Ronco Calino's Ponènt Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Ponènt Rosso - 2015
In the top 100 of of Curtefranca wines
Average rating: 4.111110
Ponènt Rosso - 2014
In the top 100 of of Curtefranca wines
Average rating: 3.911110
Ponènt Rosso - 2012
In the top 100 of of Curtefranca wines
Average rating: 411110
Ponènt Rosso - 2011
In the top 100 of of Curtefranca wines
Average rating: 4.311110
Ponènt Rosso - 2010
In the top 100 of of Curtefranca wines
Average rating: 4.111110
Ponènt Rosso - 2009
In the top 100 of of Curtefranca wines
Average rating: 4.111110
Ponènt Rosso - 0
In the top 100 of of Curtefranca wines
Average rating: 4.111110

The best vintages of Ponènt Rosso from Winery Ronco Calino are 2011, 2015, 2010, 2009 and 0.

Informations about the Winery Ronco Calino

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Curtefranca in the region of Lombardia
Find the Winery Ronco Calino on Facebook and on Twitter

The Winery Ronco Calino is one of of the world's greatest estates. It offers 16 wines for sale in the of Curtefranca to come and discover on site or to buy online.

Top wine Lombardia
In the top 15000 of of Italy wines
In the top 500 of of Curtefranca wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Curtefranca

The wine region of Curtefranca is located in the region of Franciacorta of Lombardie of Italy. Wineries and vineyards like the Domaine Ca' del Bosco or the Domaine Castello di Gussago produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Curtefranca are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Curtefranca often reveals types of flavors of red fruit, black fruit or oak and sometimes also flavors of non oak, microbio or tree fruit.


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Acescence

An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.

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