
Winery Lionel Osmin & CieDonibane Irouleguy
This wine is a blend of 2 varietals which are the Cabernet franc and the Tannat.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Donibane Irouleguy of Winery Lionel Osmin & Cie in the region of South West often reveals types of flavors of earth, black fruit.
Food and wine pairings with Donibane Irouleguy
Pairings that work perfectly with Donibane Irouleguy
Original food and wine pairings with Donibane Irouleguy
The Donibane Irouleguy of Winery Lionel Osmin & Cie matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef in white wine, tomatoes stuffed with sausage meat or civet of wild boar.
Details and technical informations about Winery Lionel Osmin & Cie's Donibane Irouleguy.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Donibane Irouleguy from Winery Lionel Osmin & Cie are 2013
Informations about the Winery Lionel Osmin & Cie
The Winery Lionel Osmin & Cie is one of of the world's great estates. It offers 88 wines for sale in the of Irouléguy to come and discover on site or to buy online.
The wine region of Irouléguy
The wine region of Irouléguy is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Domaine Arretxea or the La Cave d'Irouleguy produce mainly wines red, white and pink. The most planted grape varieties in the region of Irouléguy are Tannat, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Irouléguy often reveals types of flavors of earth, blueberry or peach and sometimes also flavors of vanilla, pear or lime zest.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.














