Winery Lionel DufourCuvée des Coutarelles Chorey-lès-Beaune
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cuvée des Coutarelles Chorey-lès-Beaune
Pairings that work perfectly with Cuvée des Coutarelles Chorey-lès-Beaune
Original food and wine pairings with Cuvée des Coutarelles Chorey-lès-Beaune
The Cuvée des Coutarelles Chorey-lès-Beaune of Winery Lionel Dufour matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Lionel Dufour's Cuvée des Coutarelles Chorey-lès-Beaune.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Lionel Dufour
The Winery Lionel Dufour is one of wineries to follow in Chorey-lès-Beaune.. It offers 63 wines for sale in the of Chorey-lès-Beaune to come and discover on site or to buy online.
The wine region of Chorey-lès-Beaune
The wine region of Chorey-lès-Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Michel Gay & Fils or the Domaine Tollot-Beaut produce mainly wines red and white. The most planted grape varieties in the region of Chorey-lès-Beaune are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Chorey-lès-Beaune often reveals types of flavors of pineapple, floral or dark fruit and sometimes also flavors of chalk, non oak or earth.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
