Winery Lindeman'sRaisin Liqueur Muscat
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Raisin Liqueur Muscat
Pairings that work perfectly with Raisin Liqueur Muscat
Original food and wine pairings with Raisin Liqueur Muscat
The Raisin Liqueur Muscat of Winery Lindeman's matches generally quite well with dishes of sweet desserts, fruity desserts or blue cheese such as recipes of the coughing cat's apple crumble, apple pie or pumpkin gnocchi with gorgonzola.
Details and technical informations about Winery Lindeman's's Raisin Liqueur Muscat.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Informations about the Winery Lindeman's
The Winery Lindeman's is one of wineries to follow in Australie du Sud-Est.. It offers 227 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
