The Winery Lillian is one of the largest wineries in the world. It offers 7 wines for sale in of Oregon to come and discover on site or to buy online.
Looking for the best Winery Lillian wines in Oregon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lillian wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lillian wines with technical and enological descriptions.
How Winery Lillian wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, baekenofe (alsatian meat stew) or roast deer my grandmother's way.
On the nose the red wine of Winery Lillian. often reveals types of flavors of smoke, blackberry or blueberry and sometimes also flavors of vanilla, coffee or licorice. In the mouth the red wine of Winery Lillian. is a powerful with a nice balance between acidity and tannins.
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
California has more than ten times as much vineyard acreage as Oregon. Yet in the early 21st century, Oregon is considered a world-class wine region, especially for its Pinot noir. The classic Oregon Pinot has a Deepcherry red Color. It offers aromas of black cherries, stewed strawberries and an earthy edge.
How Winery Lillian wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, tunisian haja or couscous.
How Winery Lillian wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Lillian. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
Planning a wine route in the of Oregon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lillian.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
