
Winery LibrandiLe Passule Passito Bianco
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Le Passule Passito Bianco of the Winery Librandi is in the top 70 of wines of Val di Neto.
Taste structure of the Le Passule Passito Bianco from the Winery Librandi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Passule Passito Bianco of Winery Librandi in the region of Calabria is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Le Passule Passito Bianco of Winery Librandi in the region of Calabria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Le Passule Passito Bianco
Pairings that work perfectly with Le Passule Passito Bianco
Original food and wine pairings with Le Passule Passito Bianco
The Le Passule Passito Bianco of Winery Librandi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with scallops, zucchini quiche or verrine of beetroot and lump roe.
Details and technical informations about Winery Librandi's Le Passule Passito Bianco.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Le Passule Passito Bianco from Winery Librandi are 2009, 2016, 0, 2011 and 2018.
Informations about the Winery Librandi
The Winery Librandi is one of of the world's greatest estates. It offers 30 wines for sale in the of Val di Neto to come and discover on site or to buy online.
The wine region of Val di Neto
The wine region of Val di Neto is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ceraudo or the Domaine Ceraudo produce mainly wines red, white and pink. The most planted grape varieties in the region of Val di Neto are Gaglioppo, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Val di Neto often reveals types of flavors of oaky, non oak or tropical fruit and sometimes also flavors of floral, citrus fruit or tree fruit.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.










