
Winery LibenziPrimo Latere Marche Sauvignon
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Primo Latere Marche Sauvignon from the Winery Libenzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primo Latere Marche Sauvignon of Winery Libenzi in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Primo Latere Marche Sauvignon
Pairings that work perfectly with Primo Latere Marche Sauvignon
Original food and wine pairings with Primo Latere Marche Sauvignon
The Primo Latere Marche Sauvignon of Winery Libenzi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with shrimps, quiche with leeks and fresh salmon from flo or aperitif skewers edam/basilic/dry apricot.
Details and technical informations about Winery Libenzi's Primo Latere Marche Sauvignon.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Primo Latere Marche Sauvignon from Winery Libenzi are 0
Informations about the Winery Libenzi
The Winery Libenzi is one of of the world's greatest estates. It offers 8 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














