Winery Levente - Olaszrizling Kesei Szuretelesu Cibike Sar - Hegy

Winery LeventeOlaszrizling Kesei Szuretelesu Cibike Sar - Hegy

The Olaszrizling Kesei Szuretelesu Cibike Sar - Hegy of Winery Levente is a wine from the region of Hungary.
This wine generally goes well with
The Olaszrizling Kesei Szuretelesu Cibike Sar - Hegy of the Winery Levente is in the top 0 of wines of Hungary.

Details and technical informations about Winery Levente's Olaszrizling Kesei Szuretelesu Cibike Sar - Hegy.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Manseng noir

Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.

Informations about the Winery Levente

The winery offers 10 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Hungary

The Winery Levente is one of of the world's greatest estates. It offers 7 wines for sale in the of Hungary to come and discover on site or to buy online.

Top wine Hungary
In the top 8000 of of Hungary wines
In the top 200 of of Hungary wines
In the top 300000 of wines
In the top 850000 wines of the world

The wine region of Hungary

Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.

The word of the wine: Vitis vinifera

The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.

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