
Winery Leura ParkNine Yards and Counting Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Nine Yards and Counting Shiraz from the Winery Leura Park
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nine Yards and Counting Shiraz of Winery Leura Park in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Nine Yards and Counting Shiraz
Pairings that work perfectly with Nine Yards and Counting Shiraz
Original food and wine pairings with Nine Yards and Counting Shiraz
The Nine Yards and Counting Shiraz of Winery Leura Park matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with balsamic sauce, lamb shoulder confit or rabbit with prunes.
Details and technical informations about Winery Leura Park's Nine Yards and Counting Shiraz.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Informations about the Winery Leura Park
The Winery Leura Park is one of of the world's great estates. It offers 24 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.














