Winery Les Vignerons ParisiensSequana Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Sequana Rosé of Winery Les Vignerons Parisiens in the region of Vin de France often reveals types of flavors of strawberries, raspberry or tree fruit and sometimes also flavors of red fruit.
Food and wine pairings with Sequana Rosé
Pairings that work perfectly with Sequana Rosé
Original food and wine pairings with Sequana Rosé
The Sequana Rosé of Winery Les Vignerons Parisiens matches generally quite well with dishes of beef or mature and hard cheese such as recipes of kig ar farz breton or matouille or hot tome des bauges (savoie).
Details and technical informations about Winery Les Vignerons Parisiens's Sequana Rosé.
Discover the grape variety: Artaban
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross, obtained in 2000, between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Sequana Rosé from Winery Les Vignerons Parisiens are 2016
Informations about the Winery Les Vignerons Parisiens
The Winery Les Vignerons Parisiens is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
