Les Vignerons de MauryRéserve Maury
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Réserve Maury
Pairings that work perfectly with Réserve Maury
Original food and wine pairings with Réserve Maury
The Réserve Maury of Les Vignerons de Maury matches generally quite well with dishes of beef, pasta or veal such as recipes of beef pot-au-feu, pasta carbonara almost like the real thing or paupiettes of veal.
Details and technical informations about Les Vignerons de Maury's Réserve Maury.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Informations about the Les Vignerons de Maury
The Les Vignerons de Maury is one of of the world's great estates. It offers 56 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
