Winery Les Vignerons d'ArgelesMassana Côtes du Roussillon Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Massana Côtes du Roussillon Rosé from the Winery Les Vignerons d'Argeles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Massana Côtes du Roussillon Rosé of Winery Les Vignerons d'Argeles in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Massana Côtes du Roussillon Rosé
Pairings that work perfectly with Massana Côtes du Roussillon Rosé
Original food and wine pairings with Massana Côtes du Roussillon Rosé
The Massana Côtes du Roussillon Rosé of Winery Les Vignerons d'Argeles matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with sausage, quiche lorraine or sweet potato chips.
Details and technical informations about Winery Les Vignerons d'Argeles's Massana Côtes du Roussillon Rosé.
Discover the grape variety: Panse de Provence
Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.
Informations about the Winery Les Vignerons d'Argeles
The Winery Les Vignerons d'Argeles is one of of the world's greatest estates. It offers 6 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
