The Winery Les Pervenches is one of the world's great estates. It offers 14 wines for sale in of Quebec to come and discover on site or to buy online.
Looking for the best Winery Les Pervenches wines in Quebec among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Pervenches wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Pervenches wines with technical and enological descriptions.
How Winery Les Pervenches wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ollada (catalonia), smoked salmon omelette or ham and comté quiche.
On the nose the white wine of Winery Les Pervenches. often reveals types of flavors of pear, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Les Pervenches. is a powerful with a nice freshness.
Booming Canadian vineyard (~70 estates, 400+ ha), an extreme continental climate (-36 C) imposing hardy hybrid grapes. A world-renowned speciality: golden ice wines with signature notes of honey, candied apricot, yellow peach, mango and crisp acidity, a sweet-lively balance — made from frozen-harvested Vidal. Fruity Frontenac reds (cherry, plum, spice), lively Seyval Blanc and Saint-Pepin whites (citrus, white flowers). 1.
7M bottles/year, 140+ certified wines.
How Winery Les Pervenches wines pair with each other generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of rolled lamb shoulder with herbs, coconut beans or sun burger.
On the nose the sparkling wine of Winery Les Pervenches. often reveals types of flavors of microbio, tree fruit or citrus fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Les Pervenches wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of meatballs catalan style, bites of cheese or turkey roulades, flavoured sauce.
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
How Winery Les Pervenches wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of shoulder of lamb stuffed with cognac, pljeskavica (balkan hamburger) or beef stew.
On the nose the red wine of Winery Les Pervenches. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Les Pervenches. is a with a nice freshness.
Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).
Planning a wine route in the of Quebec? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Pervenches.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
