The Winery Les Mougeottes is one of the best wineries to follow in Vin de Pays.. It offers 10 wines for sale in of Vin de Pays to come and discover on site or to buy online.
Looking for the best Winery Les Mougeottes wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Mougeottes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Mougeottes wines with technical and enological descriptions.
How Winery Les Mougeottes wines pair with each other generally quite well with dishes of shellfish, spicy food or poultry such as recipes of indian chicken (simplified korma), saka-saka or fried squid.
On the nose the white wine of Winery Les Mougeottes. often reveals types of flavors of butter, microbio or oak and sometimes also flavors of pineapple, cream or grapefruit. In the mouth the white wine of Winery Les Mougeottes. is a powerful.
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
There are now more than 150 VDP/IGP titles, mainly covering the southern third of France. The "Vin de Pays" level is intended to benefit both consumers and wine producers. It allows consumers to know clearly where a wine comes from, while producers are empowered to produce wine outside the constraints of traditional AOC laws. The most obvious freedoms are the higher yields allowed and a more comprehensive list of permitted Grape varieties.
How Winery Les Mougeottes wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baked lasagna, chinese fried shrimp ravioli or tournedos rossini with port sauce.
On the nose the red wine of Winery Les Mougeottes. often reveals types of flavors of cherry, blackberry or tobacco and sometimes also flavors of vanilla, non oak or earth. In the mouth the red wine of Winery Les Mougeottes. is a powerful with a nice balance between acidity and tannins.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Les Mougeottes wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with pistou, mushroom, bacon and gruyere quiche or chorizo puff pastry.
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Mougeottes.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
