
Winery Les Vignerons de MontblancPech de Montblanc Syrah Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Pech de Montblanc Syrah Rosé
Pairings that work perfectly with Pech de Montblanc Syrah Rosé
Original food and wine pairings with Pech de Montblanc Syrah Rosé
The Pech de Montblanc Syrah Rosé of Winery Les Vignerons de Montblanc matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and tomato sauce, summer tuna quiche or bacon dates.
Details and technical informations about Winery Les Vignerons de Montblanc's Pech de Montblanc Syrah Rosé.
Discover the grape variety: Gamaret
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Informations about the Winery Les Vignerons de Montblanc
The Winery Les Vignerons de Montblanc is one of wineries to follow in Pays d'Oc.. It offers 18 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














