The Winery Les Dieux du Vin is one of the best wineries to follow in Alsace.. It offers 4 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Les Dieux du Vin wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Dieux du Vin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Dieux du Vin wines with technical and enological descriptions.
How Winery Les Dieux du Vin wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of marinated shrimp sautéed asian style, baked chicken or tempura of vegetables and quick.
In the mouth the sparkling wine of Winery Les Dieux du Vin. is a powerful with fine and regular bubbles.
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
Quintessential gastronomic wines.
How Winery Les Dieux du Vin wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of meat and goat pie, thomas's shoulder of lamb or duck breast with balsamic vinegar.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Les Dieux du Vin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endives with ham (improved), zucchini gratin with tuna and tomato or rice with seafood.
Said of a wine served at a temperature around 18 °.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Dieux du Vin.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
