Winery Les Costières de PomerolsHB Languedoc Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the HB Languedoc Rouge from the Winery Les Costières de Pomerols
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the HB Languedoc Rouge of Winery Les Costières de Pomerols in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the HB Languedoc Rouge of Winery Les Costières de Pomerols in the region of Languedoc-Roussillon often reveals types of flavors of black fruit.
Food and wine pairings with HB Languedoc Rouge
Pairings that work perfectly with HB Languedoc Rouge
Original food and wine pairings with HB Languedoc Rouge
The HB Languedoc Rouge of Winery Les Costières de Pomerols matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, ham and cheese macaroni gratin or potjevlesch (northern france).
Details and technical informations about Winery Les Costières de Pomerols's HB Languedoc Rouge.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of HB Languedoc Rouge from Winery Les Costières de Pomerols are 2013, 2016, 2015, 2014
Informations about the Winery Les Costières de Pomerols
The Winery Les Costières de Pomerols is one of of the world's great estates. It offers 65 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
