The Les Clos des Pères of Minervois La Livinière of Languedoc-Roussillon

The Les Clos des Pères is one of the world's great estates. It offers 8 wines for sale in of Minervois La Livinière to come and discover on site or to buy online.
Looking for the best Les Clos des Pères wines in Minervois La Livinière among all the wines in the region? Check out our tops of the best red, white or effervescent Les Clos des Pères wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Les Clos des Pères wines with technical and enological descriptions.
How Les Clos des Pères wines pair with each other generally quite well with dishes of beef, mature and hard cheese or pasta such as recipes of shoulder of suckling lamb confit with herbs, lasagna of the sea with zucchini or chinese chicken soup.
In the mouth the red wine of Les Clos des Pères. is a powerful with a nice balance between acidity and tannins.
Languedoc cru (>400 m, tertiary limestone terroir dominating Cesse gorges): Grenache, Syrah and Mourvèdre blend (>=60%, incl. 40% Syrah-Mourvèdre) as flagship red, with Carignan, Cinsault and autochthons — intense aromas of black fruits, spices and garrigue, liquorice and cocoa notes from ageing, fine concentration, silky tannins and long finish. Cool Languedoc climate, schists, sandstone, quartz and limestone.
How Les Clos des Pères wines pair with each other generally quite well with dishes such as recipes .
In the mouth the white wine of Les Clos des Pères. is a .
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
How Les Clos des Pères wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with sausage, mushroom, bacon and gruyere quiche or cream of asparagus soup in verrines.
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
Planning a wine route in the of Minervois La Livinière? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Les Clos des Pères.
Structured and rich whites and rosés with a pale salmon or golden robe, full mouthfeel and moderate acidity, with aromas of yellow fruits (pear, peach), candied citrus, white flowers, fennel, garrigue and schist mineral notes. Good ageing potential. Star of the great identity whites of Roussillon (Côtes du Roussillon AOC, Collioure AOC) on schist soils. A grey-skinned mutation of the Aragonese Grenache Noir.