Winery Les Chais Saint-RomainChatelaine Salmacco Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Chatelaine Salmacco Cabernet Sauvignon from the Winery Les Chais Saint-Romain
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chatelaine Salmacco Cabernet Sauvignon of Winery Les Chais Saint-Romain in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Chatelaine Salmacco Cabernet Sauvignon
Pairings that work perfectly with Chatelaine Salmacco Cabernet Sauvignon
Original food and wine pairings with Chatelaine Salmacco Cabernet Sauvignon
The Chatelaine Salmacco Cabernet Sauvignon of Winery Les Chais Saint-Romain matches generally quite well with dishes of beef, pasta or veal such as recipes of salmon with cream sauce, lasagne or grenadins of veal with ceps.
Details and technical informations about Winery Les Chais Saint-Romain's Chatelaine Salmacco Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Les Chais Saint-Romain
The Winery Les Chais Saint-Romain is one of of the world's greatest estates. It offers 24 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
