Winery Les Chais du Pre de la ReineChevalier Montevalle Demi-Sec Rouge
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Chevalier Montevalle Demi-Sec Rouge
Pairings that work perfectly with Chevalier Montevalle Demi-Sec Rouge
Original food and wine pairings with Chevalier Montevalle Demi-Sec Rouge
The Chevalier Montevalle Demi-Sec Rouge of Winery Les Chais du Pre de la Reine matches generally quite well with dishes of beef, pasta or veal such as recipes of delicious bourguignon, pasta gratin or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Les Chais du Pre de la Reine's Chevalier Montevalle Demi-Sec Rouge.
Discover the grape variety: Villard
Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Les Chais du Pre de la Reine
The Winery Les Chais du Pre de la Reine is one of of the world's greatest estates. It offers 13 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
