
Winery Les Celliers TrébéensDomaine de la Forêt Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Domaine de la Forêt Syrah
Pairings that work perfectly with Domaine de la Forêt Syrah
Original food and wine pairings with Domaine de la Forêt Syrah
The Domaine de la Forêt Syrah of Winery Les Celliers Trébéens matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn leaves, lamb keftas or rabbit with hunter's sauce.
Details and technical informations about Winery Les Celliers Trébéens's Domaine de la Forêt Syrah.
Discover the grape variety: Plavina
Supple, fruity reds with a clear ruby colour, smooth tannins and an airy, fresh palate; signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and Dalmatian garrigue notes. Also as fresh, easy-drinking Croatian rosés. Often blended with Plavac Mali for accessible Dalmatian reds. Indigenous Croatian black grape, grown on the Dalmatian coast, mainly in Central Dalmatia.
Informations about the Winery Les Celliers Trébéens
The Winery Les Celliers Trébéens is one of of the world's greatest estates. It offers 65 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.













