Winery Les Celliers Contemporains - Domaine Saint Francois La Payse Selection

Winery Les Celliers ContemporainsDomaine Saint Francois La Payse Selection

The Domaine Saint Francois La Payse Selection of Winery Les Celliers Contemporains is a red wine from the region of Coteaux de Peyriac of Pays d'Oc.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Domaine Saint Francois La Payse Selection

Pairings that work perfectly with Domaine Saint Francois La Payse Selection

Original food and wine pairings with Domaine Saint Francois La Payse Selection

The Domaine Saint Francois La Payse Selection of Winery Les Celliers Contemporains matches generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), pasta with chicken and curry or tunisian pasta.

Details and technical informations about Winery Les Celliers Contemporains's Domaine Saint Francois La Payse Selection.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Datal

Intraspecific crossing obtained in 1956 between the Beirut date palm and the Alexandria muscatel. This variety is not widely cultivated in France, although it is registered in the Official Catalogue of table grape varieties, list A1. It can be found in South Africa, Portugal, etc.

Informations about the Winery Les Celliers Contemporains

The winery offers 10 different wines.
Its wines get an average rating of 2.9.
It is in the top 3 of the best estates in the region
It is located in Coteaux de Peyriac in the region of Pays d'Oc

The Winery Les Celliers Contemporains is one of of the world's greatest estates. It offers 10 wines for sale in the of Coteaux de Peyriac to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 300000 of of France wines
In the top 35000 of of Coteaux de Peyriac wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Coteaux de Peyriac

The wine region of Coteaux de Peyriac is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Château Maris produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux de Peyriac are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux de Peyriac often reveals types of flavors of plum, non oak or leather and sometimes also flavors of black cherries, cheese or clove.


The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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