Winery Les Bons Vins GuillotCuvée Annie Côtes-du-Rhône
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Annie Côtes-du-Rhône from the Winery Les Bons Vins Guillot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Annie Côtes-du-Rhône of Winery Les Bons Vins Guillot in the region of Rhone Valley is a powerful.
Food and wine pairings with Cuvée Annie Côtes-du-Rhône
Pairings that work perfectly with Cuvée Annie Côtes-du-Rhône
Original food and wine pairings with Cuvée Annie Côtes-du-Rhône
The Cuvée Annie Côtes-du-Rhône of Winery Les Bons Vins Guillot matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tomatoes stuffed with sausage meat, leek and fresh salmon tart or spaghetti with shrimp and cream.
Details and technical informations about Winery Les Bons Vins Guillot's Cuvée Annie Côtes-du-Rhône.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Informations about the Winery Les Bons Vins Guillot
The Winery Les Bons Vins Guillot is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
