
Winery Les BergesLes Berges Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Les Berges Cabernet Sauvignon
Pairings that work perfectly with Les Berges Cabernet Sauvignon
Original food and wine pairings with Les Berges Cabernet Sauvignon
The Les Berges Cabernet Sauvignon of Winery Les Berges matches generally quite well with dishes of beef, lamb or spicy food such as recipes of marinated shrimp skewers with garlic, lamb tagine with olives and honey or lamb tagine with honey and onions.
Details and technical informations about Winery Les Berges's Les Berges Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Les Berges
The Winery Les Berges is one of of the world's greatest estates. It offers 3 wines for sale in the of Atlantique to come and discover on site or to buy online.
The wine region of Atlantique
The regional name of Vin de pays de l'Atlantique exists since 2006. For red, rosé and white wines, it brings together 76 producer and Cellar members in Gironde, Dordogne and other departments of Poitou and Aquitaine, for a production of 39. 500 hectolitres of wine, 62% of which is red wine. This denomination is a complement of range of the AOC of Bordeaux.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.











