
Winery LergenmüllerTausendfarben Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Tausendfarben Riesling from the Winery Lergenmüller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tausendfarben Riesling of Winery Lergenmüller in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Tausendfarben Riesling
Pairings that work perfectly with Tausendfarben Riesling
Original food and wine pairings with Tausendfarben Riesling
The Tausendfarben Riesling of Winery Lergenmüller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of lentils and morteau sausages, fideuà (paella with pasta and fish) or original francesinha (portugal).
Details and technical informations about Winery Lergenmüller's Tausendfarben Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Tausendfarben Riesling from Winery Lergenmüller are 2019, 2018, 2017, 0 and 2015.
Informations about the Winery Lergenmüller
The Winery Lergenmüller is one of of the world's great estates. It offers 85 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.














