Winery Lenz MoserBlank Wein
White wine
This wine is a blend of 3 varietals which are the Muscat Ottonel, the Pinot blanc and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Blank Wein of Winery Lenz Moser in the region of Weinland often reveals types of flavors of earth.
Food and wine pairings with Blank Wein
Pairings that work perfectly with Blank Wein
Original food and wine pairings with Blank Wein
The Blank Wein of Winery Lenz Moser matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of potato and bacon omelette, tuna gratin or risotto of the sea.
Details and technical informations about Winery Lenz Moser's Blank Wein.
Discover the grape variety: Muscat Ottonel
Delicate and fine muscat whites with a tender palate and moderate acidity, on intense and refined aromas of orange blossom, rose, fresh grape, citrus, white peach and airy muscat (more subtle than Muscat Blanc à Petits Grains). Made as aromatic dry aperitif whites (Alsace, Baden), off-dry and sumptuous botrytised liquoreux (Burgenland in Austria, Cotnari in Romania, Tokaj). Created in the 19th century by Robert Moreau (Angers), a cross of Chasselas × Muscat de Saumur.
Last vintages of this wine
The best vintages of Blank Wein from Winery Lenz Moser are 0
Informations about the Winery Lenz Moser
The Winery Lenz Moser is one of of the world's great estates. It offers 72 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
