Winery Lefevre VandendaeleChampagne À Oger Grand Cru Blanc De Blancs Brut
White wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Champagne À Oger Grand Cru Blanc De Blancs Brut
Pairings that work perfectly with Champagne À Oger Grand Cru Blanc De Blancs Brut
Original food and wine pairings with Champagne À Oger Grand Cru Blanc De Blancs Brut
The Champagne À Oger Grand Cru Blanc De Blancs Brut of Winery Lefevre Vandendaele matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pigeon with bacon and mushrooms, irish tartiflette or squid with garlic and parsley.
Details and technical informations about Winery Lefevre Vandendaele's Champagne À Oger Grand Cru Blanc De Blancs Brut.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Lefevre Vandendaele
The Winery Lefevre Vandendaele is one of of the world's greatest estates. It offers 4 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
