Winery LeconfieldRhine Riesling

White wine of Coonawarra of Australie du Sud of Australia

The Rhine Riesling of Winery Leconfield is a white wine from the region of Coonawarra of Australie du Sud.
This wine generally goes well with pork, poultry or appetizers and snacks.

Food and wine pairings with Rhine Riesling

Pairings that work perfectly with Rhine Riesling

Original food and wine pairings with Rhine Riesling

Cured meat

The Rhine Riesling of Winery Leconfield matches generally quite well with dishes of pork, shellfish or poultry such as recipes of turkey roulades, flavoured sauce, cantonese rice or wild asparagus omelette.

Details and technical informations about Winery Leconfield's Rhine Riesling.

Winery

Winery Leconfield

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Norton

Structured, colourful reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, chocolate and American earthy notes. Good rustic ageing potential. The grape of Missouri, defining regional identity, widely grown across the USA (Virginia, Arkansas). American black hybrid derived from Vitis aestivalis, discovered around 1820 by Dr Daniel Norton in Virginia.

Informations about the Winery Leconfield

The winery offers 37 different wines.

Its wines get an average rating of 3.7.

This winery is part of the Leconfield.

It is in the top 35 of the best estates in the region

It is located in Coonawarra in the region of Australie du Sud

The Winery Leconfield is one of of the world's great estates. It offers 35 wines for sale in the of Coonawarra to come and discover on site or to buy online.

In the top 70000 of of Australia wines

In the top 900 of of Coonawarra wines

In the top 450000 of white wines

In the top 1500000 wines of the world

The wine region of Coonawarra

Australian icon of Cabernet Sauvignon on the legendary terra rossa (Limestone Coast, south-east): signature king red — elegant and structured with notes of bright blackcurrant, blackberry, cedar, pencil shavings and a minty touch, vibrant acidity and chiselled tannins, great ageing. Tasty Shiraz and supple Merlot complete it. A narrow strip (12 km × 1 km) of rust-red loam over active limestone, Antarctic coolness and ocean upwelling, moderate alcohols and exceptional freshness.

The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.