Winery Le Vigne di Sammarco - Megale Hellas Malvasia Nera

Winery Le Vigne di SammarcoMegale Hellas Malvasia Nera

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Megale Hellas Malvasia Nera of Winery Le Vigne di Sammarco is a red wine from the region of Salento of Pouilles.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Megale Hellas Malvasia Nera of the Winery Le Vigne di Sammarco is in the top 10 of wines of Salento.

Taste structure of the Megale Hellas Malvasia Nera from the Winery Le Vigne di Sammarco

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Megale Hellas Malvasia Nera of Winery Le Vigne di Sammarco in the region of Pouilles is a powerful.

Wine flavors and olphactive analysis

On the nose the Megale Hellas Malvasia Nera of Winery Le Vigne di Sammarco in the region of Pouilles often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or floral.

Details and technical informations about Winery Le Vigne di Sammarco's Megale Hellas Malvasia Nera.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Reichensteiner

Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.

Last vintages of this wine

Megale Hellas Malvasia Nera - 2016
In the top 10 of of Salento wines
Average rating: 4.311110
Megale Hellas Malvasia Nera - 2015
In the top 10 of of Salento wines
Average rating: 4.411110
Megale Hellas Malvasia Nera - 2014
In the top 10 of of Salento wines
Average rating: 4.411110
Megale Hellas Malvasia Nera - 2013
In the top 10 of of Salento wines
Average rating: 4.411110
Megale Hellas Malvasia Nera - 2012
In the top 10 of of Salento wines
Average rating: 3.911110

The best vintages of Megale Hellas Malvasia Nera from Winery Le Vigne di Sammarco are 2014, 2015, 2013, 2016 and 2012.

Informations about the Winery Le Vigne di Sammarco

The winery offers 47 different wines.
Its wines get an average rating of 4.
This winery is part of the Le vigne di Sammarco.
It is in the top 3 of the best estates in the region
It is located in Salento in the region of Pouilles
Find the Winery Le Vigne di Sammarco on Twitter

The Winery Le Vigne di Sammarco is one of of the world's greatest estates. It offers 41 wines for sale in the of Salento to come and discover on site or to buy online.

Top wine Pouilles
In the top 1500 of of Italy wines
In the top 15 of of Salento wines
In the top 4500 of red wines
In the top 6000 wines of the world

The wine region of Salento

The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .


The wine region of Pouilles

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

News related to this wine

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The word of the wine: Véraison

A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.

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