Winery Le Vieux PinÉquinoxe Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Équinoxe Syrah of the Winery Le Vieux Pin is in the top 50 of wines of Canada and in the top 20 of wines of Okanagan Valley.
Taste structure of the Équinoxe Syrah from the Winery Le Vieux Pin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Équinoxe Syrah of Winery Le Vieux Pin in the region of British Columbia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Équinoxe Syrah of Winery Le Vieux Pin in the region of British Columbia often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Équinoxe Syrah
Pairings that work perfectly with Équinoxe Syrah
Original food and wine pairings with Équinoxe Syrah
The Équinoxe Syrah of Winery Le Vieux Pin matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tunisian molokheya, leg of lamb with spices or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Le Vieux Pin's Équinoxe Syrah.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Équinoxe Syrah from Winery Le Vieux Pin are 2015, 2014, 2016, 2013 and 2012.
Informations about the Winery Le Vieux Pin
The Winery Le Vieux Pin is one of of the world's greatest estates. It offers 24 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
