Winery Le Siepi di San GiovanniNarsete
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Narsete from the Winery Le Siepi di San Giovanni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Narsete of Winery Le Siepi di San Giovanni in the region of Emilia-Romagna is a powerful.
Food and wine pairings with Narsete
Pairings that work perfectly with Narsete
Original food and wine pairings with Narsete
The Narsete of Winery Le Siepi di San Giovanni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express beef cannelloni, bouillabaisse like in marseille or scrambled eggs with bacon on toast.
Details and technical informations about Winery Le Siepi di San Giovanni's Narsete.
Discover the grape variety: Sauvignonasse
Dry, structured, aromatic whites with a pale golden hue, a broad palate and preserved acidity, featuring fresh almond, pear, apple, citrus, white flowers, cut herbs and mineral notes. Fine ageing potential. Star of Friuli Colli Orientali DOC and Collio DOC as Friulano (emblem of Friuli). Also grown in Chile (Sauvignon Vert) and Slovenia. Native south-west variety, long confused with sauvignon blanc.
Informations about the Winery Le Siepi di San Giovanni
The Winery Le Siepi di San Giovanni is one of of the world's greatest estates. It offers 11 wines for sale in the of Rubicone to come and discover on site or to buy online.
The wine region of Rubicone
Vast Emilia-Romagna IGT (Forli-Cesena, Ravenna, Rimini): signature Sangiovese as accessible king red — robust and fruity with notes of ripe red fruit (cherry, plum), violet, liquorice and a touch of spice, round tannins and a gourmet finish. Lively Barbera as complement. Trebbiano (Romagnolo and Toscano) as king white — fresh and light with notes of green apple, white flowers and citrus, tonic acidity. Pinot Bianco as complement.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
