Winery Le Raisin et l'AngeFable
Red wine
This wine generally goes well with pork, poultry or beef.
The Fable of the Winery Le Raisin et l'Ange is in the top 80 of wines of Vin de Pays.
Wine flavors and olphactive analysis
On the nose the Fable of Winery Le Raisin et l'Ange in the region of Pays d'Oc often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blueberry, red fruit or tobacco.
Food and wine pairings with Fable
Pairings that work perfectly with Fable
Original food and wine pairings with Fable
The Fable of Winery Le Raisin et l'Ange matches generally quite well with dishes of beef, lamb or pork such as recipes of beef coarse salt, moroccan lamb shoulder or old-fashioned pork roll.
Details and technical informations about Winery Le Raisin et l'Ange's Fable.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Fable from Winery Le Raisin et l'Ange are 2018, 2015, 2014, 2017 and 2016.
Informations about the Winery Le Raisin et l'Ange
The Winery Le Raisin et l'Ange is one of of the world's greatest estates. It offers 10 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
