Winery Le MasseTimeo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Timeo from the Winery Le Masse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Timeo of Winery Le Masse in the region of Tuscany is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Timeo
Pairings that work perfectly with Timeo
Original food and wine pairings with Timeo
The Timeo of Winery Le Masse matches generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with tomato sauce and pickles, rack of lamb in a salt crust or veal paupiettes with white wine.
Details and technical informations about Winery Le Masse's Timeo.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Timeo from Winery Le Masse are 2016, 0
Informations about the Winery Le Masse
The Winery Le Masse is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.
