Winery Le GrasceteCobalto Syrah
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cobalto Syrah from the Winery Le Grascete
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cobalto Syrah of Winery Le Grascete in the region of Tuscany is a .
Food and wine pairings with Cobalto Syrah
Pairings that work perfectly with Cobalto Syrah
Original food and wine pairings with Cobalto Syrah
The Cobalto Syrah of Winery Le Grascete matches generally quite well with dishes of beef, lamb or veal such as recipes of simple baked roast beef, tunisian macaroni or grenadins of veal with ceps.
Details and technical informations about Winery Le Grascete's Cobalto Syrah.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Informations about the Winery Le Grascete
The Winery Le Grascete is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
