Winery Le FilouGrand Cuvée de Prestige
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Grand Cuvée de Prestige from the Winery Le Filou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Cuvée de Prestige of Winery Le Filou in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grand Cuvée de Prestige
Pairings that work perfectly with Grand Cuvée de Prestige
Original food and wine pairings with Grand Cuvée de Prestige
The Grand Cuvée de Prestige of Winery Le Filou matches generally quite well with dishes of beef, pasta or veal such as recipes of beef lark, pasta with scamorza and pancetta cheese or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Le Filou's Grand Cuvée de Prestige.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Informations about the Winery Le Filou
The Winery Le Filou is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
